With the Valley’s population boom and groundswell of makers, artisans and entrepreneurs, there’s never been a better time to shop locally. From cornhole boards and cocktail kits to body oils and books, there’s a gift for everyone on your list.
Find our picks for the Top 10 New Restaurants, plus best-in-show selections, honorable mentions and more.
COVID killed public performances last year, forcing everything from Festivus concerts to Shakespeare to shift online. But with curtains rising again across Phoenix, this will not be the winter of our discontent.
Bars had it rougher than most during the pandemic. Yet a surprising number of them debuted in the Valley over the last 18 months, creating an exciting new landscape for local tipplers, from daily-driver sports bars to subterranean cocktail lounges.
Arizona hotels are emerging from the nadir of the pandemic with new looks and amenities.
The Valley is in for a rare treat when the Musical Instrument Museum welcomes a new exhibit on November 12, Treasures: Legendary Musical Instruments, showcasing 75 instruments that underscore the power of music across 6,000 years of history.
Two talented Valley chefs, two new Modern American menus. Our critic takes the plunge.
You may know Williams as a small town just west of Flagstaff, or you may not have heard about it at all – nestled in the beautiful Northern Arizona forests, it often flies under the radar.
An influx of production facilities sets the stage for a manufacturing hub in the Valley – and beyond.
Eyecare specialists have risen to the challenges of the pandemic with topnotch technology, enhanced safety measures and compassionate care.
Until the state’s new voting district maps are approved, the most powerful person in Arizona politics may be a spotlight-shy Chandler psychologist with ties to neither party. Can Erika Neuberg remain nonpartisan?
An era came to an end – sort of – this summer when the Valley’s best-known BYOB restaurant, Hana Japanese Eatery, got its Series 12 liquor license and unveiled its very first beverage menu.
Over the last year, several high-profile national journalists were poached from their newsrooms by Substack, an electronic newsletter platform. The San Francisco-based startup wants to start making an impact on the local level.
Like going to the dentist or changing the oil in your car, cancer screening should be a regular part of your life.
