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Conceived by star chef Rochelle Daniel, the speakeasy is located downstairs from Daniel’s celebrated fine-dining restaurant Atria, which recently added a Michelin-recommended accolade to its already stuffed trophy case. To lead the cocktail program, Daniel tapped her business and life partner, Michael Hopper, who serves as general manager, bar director and cocktail whisperer.

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2026 Summer Cocktail Camp Interview with a Mixologist! Gilles Kolakowski from Magdaleña   The name on the restaurant reads Pa’La, but don’t be fooled: On Sunday, July 12, the latest iteration of the PHOENIX Magazine 2026 Summer Cocktail Camp will be hosted by Magdaleña. The newest concept from TPQ Foods (Pa’La, Tortas Paquime), Magdaleña will open in Goodyear’s new GSQ entertainment district later this month, bringing high-end, Latin-influenced fusion cooking to the West Valley. Since the...