If you haven’t been to T. Cook's lately, it’s time to give the iconic Royal Palms Resort restaurant another look.
Marilyn Hawkes, Author at PHOENIX magazine
Learn how to make Wow Wow Hawaiian Lemonade's Desert Vibes Bowl at home.
Desert DigestDiningFood & DrinkA Look Behind The Scenes at the Merkin Vineyards Wine Bar
Marilyn HawkesApril 2019
"The approach here is for guests to have their senses come alive with an Arizona experience,” says owner and head winemaker Maynard James Keenan.
Learn how to make Taco Guild's borracho beans at home.
It’s hard to pass up a comforting bowl of mac and cheese – so don't.
Veg OutGarden Burrito
Marilyn HawkesMarch 2019
Joyride Taco House’s Garden Variety Burrito is anything but ordinary.
Pita Jungle puts a healthy spin on Sriracha with three spicy varieties.
In 1998, when Ana Colombo’s daughter was in 2nd grade, she brought home a flyer from school about joining Girl Scouts.
Most everyone has a favorite taco recipe, from spicy chicken and shredded beef to battered fish and fried avocado. This week, the folks from Modern Taco food truck offer a recipe you might not have in your repertoire: Crispy Pork Belly Tacos.