Drink ThisLiquid Arizona: Absinthe Minded
Craig OuthierJanuary 18, 2021
A pair of Valley absinthe enthusiasts want to put wormwood on your brain.
Food & Drink
Desert DigestFood & DrinkJanuary 22, 2021Craftsman Kitchen & Cocktails Q&A with Chris Nicosia
Now that Valley restaurant veteran Chris Nicosia has a few months under his belt as executive chef and partner at Craftsman Kitchen & Cocktails, we decided to check in and see how he’s doing. Nicosia spent close to eight years at now shuttered Sassi, a popular Italian restaurant in North Scottsdale, and before that, almost 12 years at Desert Mountain. Here’s what he had to say: Q: How’s your new gig now that you’ve settled...
Drink ThisJanuary 18, 2021Drink This: La Chocolat Sazerac
Three BitesJanuary 18, 2021Three Bites: Grilled Romaine Salad
Local ProductsThree Local Products to Try in 2021
Marilyn HawkesJanuary 18, 2021
Try small-batch chocolate, ginger beer and hatch chile rubs and sauces from local purveyors this month.
Food ReviewsFour Corners: Monthly Dining Reviews from All Over the Valley
Craig OuthierJanuary 18, 2021
Check out these new restaurants from Scottsdale to the East Valley.
Food ReviewsThree New Japanese Restaurants That Go Beyond Maki and Miso
Nikki BuchananJanuary 18, 2021
These three new Japanese eateries go well beyond maki rolls and miso soup.
FeaturesFood & DrinkFamily Ties: Five Legendary Valley Dining Clans
Keridwen CorneliusJanuary 13, 2021
Five legendary Valley dining families. Five tales of blood, sweat and cornmeal.
Here are 101 reasons to celebrate dining in the Valley
Drink ThisDrink This: Southwestern Pumpkin Spice
Nikki BuchananNovember 28, 2020
Topped with a cloud of whipped cream, this tequila-based Southwestern Pumpkin Spice from Rita’s Cantina & Bar is assembled with coffee and pumpkin syrup.
Food ReviewsThree Bites: Et Tu, Fée
Marilyn HawkesNovember 28, 2020
Smother your hunger with Louisiana’s answer to a downhome country stew.
Drink ThisLiquid Arizona: Crush Craft Cider Co.
Craig OuthierNovember 28, 2020
Family startup Crush Craft Cider Co. joins the Valley’s growing list of cideries.
Local Products3 Local Products to try this December
Marilyn HawkesNovember 28, 2020
Try raw honeycomb, grain-free granola and sourdough bread from local purveyors this winter.
Food ReviewsFour Corners: Monthly Dining Reviews from Around the Valley
Craig OuthierNovember 28, 2020
Check out these new eateries from all over the Valley.
Food ReviewsStratta Kitchen
Nikki BuchananNovember 28, 2020
The Valley’s lone Michelin-starred chef turns over a new, healthy-eats leaf.