Pav On JuicePav on Juice: Unmasking Merkin
A monthly look at Arizona wine with Valley dining impresario Pavle Milic.
A monthly look at Arizona wine with Valley dining impresario Pavle Milic.
Harvest season is underway in Arizona wine country. Explore it in exquisite detail with these oenological outings.
Group tours can be fun, but sometimes one bloviating apple spoils the whole barrel.
Set in a 19th-century “Second Empire”-style stone manor, Francis is a true unicorn in the Napa Valley, marrying the élan and amenities of a resort with the, well, amazing breakfasts of a B&B.
Do you think California wine country and our own high-desert vino regions have nothing in common? Think again – and drink again.
Tasting eight different roses is all in a day’s work for legendary Valley pastry chef and ODV Wines owner Tracy Dempsey.
Southern Arizona’s 1764 Vineyards made a big splash at the 2023 Arizona Wine Competition.
Adventurous small plates, dialed-in steaks make this Chandler newcomer a must-visit for East Valley meat enthusiasts.
A monthly look at Arizona wine with Valley dining impresario Pavle Milic.
All the fun captured on camera during Best Fest on Saturday, August 5, 2023.
The best spots in the valley for cocktails, wine and craft brews
Come see the Best of the Valley all in one place in Downtown Phoenix on Saturday, Aug. 13.
From the high-desert vineyards of northern New Mexico to the Michelin-starred restaurants of the Las Vegas strip, these 11 Southwest food and wine adventures are ripe for the picking.
Photo courtesy Tarbell’s When you dine at Tarbell’s, you will embark on an odyssey of opposites. This, you’ll soon learn, is a large part of its lasting charm. Mark Tarbell opened the restaurant in 1994 to immediate acclaim. The eatery soon became synonymous with fine dining in the Valley, attracting a welter of well-heeled patrons and possessing a certain je ne sais quoi that generated a positive buzz. Nearly three decades later, the Tarbell’s...