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Interview with a Mixologist: Zach O’Haire from Mea Culpa 

CocktailsSeptember 4, 2026Interview with a Mixologist: Zach O’Haire from Mea Culpa 

August 2026 Openings & Closings

Openings/ClosingsSeptember 2, 2026August 2026 Openings & Closings

Dining Review: Quiessence

Food ReviewsSeptember 2, 2026Dining Review: Quiessence

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Local ProductsMatcha Oatmeal

Gwen Ashley WaltersNovember 1, 2014

That slight nip in the morning air means it’s time to swap cold cereal for something warm and satisfying.

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Food ReviewsOven + Vine

Marilyn HawkesNovember 1, 2014

New Downtown eatery from the Portland’s brain trust scores points for comfort fare, adorable digs.

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Food ReviewsSaffron Indian Bistro

Wynter HoldenNovember 1, 2014

No-frills West Valley eatery emphasizes substance over style.

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Food ReviewsPetite Maison

Laura HahnefeldNovember 1, 2014

Sacré bleu! Chef James Porter’s Old Town reboot makes glorious transgression of classic French cuisine.

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Drink ThisCorpse Reviver #3

Wynter HoldenOctober 1, 2014

It doesn’t take a virus to turn humans into zombies.

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Happy HourReverse Drive

Mike MeyerOctober 1, 2014

Whether you’re gearing up for a night on the town or winding down after a difficult workday, these three late-night happy hours are worth a cruise.

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Three BitesHaute Dogs

Gwen Ashley WaltersOctober 1, 2014

Sniffing out the Valley’s most rarified wieners.

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Local ProductsLalibela Vegan Eats

Gwen Ashley WaltersOctober 1, 2014

Comforting stews mixed with exotic spices eaten hand-to-mouth with pinches of tangy flatbread.

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Food ReviewsSecond Story Liquor Bar

Marilyn HawkesOctober 1, 2014

Costumed servers and clever concepts only tell half the story at this food-forward Scottsdale pseudo-speakeasy.

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Food ReviewsLittle Miss BBQ

Wynter HoldenOctober 1, 2014

Lilliputian ‘cue joint wins big with moist, slow-smoked meats and savory sides.

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Food ReviewsSouthern Rail

Gwen Ashley WaltersOctober 1, 2014

Chef Justin Beckett conducts a delectable whistle-stop tour of Southern culinary traditions at his new high-toned Camelback eatery.

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Local ProductsNever Enough Sugar Granola

Gwen Ashley WaltersSeptember 1, 2014

Odds were good that Cassie Weisz would become an entrepreneur in the culinary field.

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Food ReviewsCha Da Thai

Gwen Ashley WaltersSeptember 1, 2014

Rare tastes of Bangkok street classics elevate this Thai mom-and-pop to “pseudo-destination” status.

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Food ReviewsUrban Taco

Marilyn HawkesSeptember 1, 2014

Phoenix’s newest taqueria takes the high road with superb salsas and terrific tacos.

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Food ReviewsSumo Maya

Wynter HoldenSeptember 1, 2014

Scottsdale’s new Mex-Asian concept doubles the fun with infectious energy and innovative fusion fare.

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Recent Stories

  • CocktailsInterview with a Mixologist: Zach O’Haire from Mea Culpa 

    September 4, 2026
  • PeopleMagic, Managed

    September 3, 2026
  • Danzante Island near Loreto

    TravelGreat Escapes: The Islas of Loreto

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  • About Us
Charles Lohrmann

As managing editor and associate publisher of Texas Parks and Wildlife magazine, Charles Lohrmann experienced astounding natural wonders, from canoeing in Deep East Texas to trekking into the remote canyonlands west of Del Rio to view Archaic rock art. From TPWD, Lohrmann moved to Texas Highways, the award-winning Official Travel Magazine of Texas, where he was editor and publisher, and directed coverage of destinations in every corner of Texas. As editor of Texas Co-op Power magazine, he guided content development — including travel, history and culture — for the largest circulation publication in the state of Texas, reaching more than 3.5 million readers. Now residing in Santa Fe, N.M., Lohrmann has also traveled throughout Arizona many times, in particular to the Hopi and Navaho tribal lands, as well as to the Tohono O’odham nation.

Jenna Watters

Jenna Watters was born and raised in Sedona, Arizona, which is where her love of music began. She started singing in church as a young girl, joined a traveling choir that toured all over Arizona, and even helped teach the choir her senior year at Sedona Red Rock High School. In 2005, she graduated high school and spent a couple years at Arizona State University before she decided to travel around Europe, and it was during her travels that she decided that a career in music was calling her name. She linked up with her friend, Daniel Watters and they began writing songs via e-mail and would meet up during holiday breaks back home to Sedona to play small coffee shop shows for their friends and family. Fast forward to 15 years later; Jenna now lives in Austin with her husband Daniel and their son Johnny and has achieved her dream of becoming a full time musician with their band, The Watters. She also sings in various other side projects in town and teaches yoga on the side. Both Jenna and Daniel’s families still live in Arizona and they often travel back home for holidays and shows.

Jennifer Baluch

Jenn is a celebrated food influencer and a stand out in Arizona’s culinary scene. Honored as Best Food Influencer and recognized for her TikTok and Instagram accounts by PHOENIX magazine’s Best of the Valley, Jenn has become a trusted voice for food lovers across the state.

Her journey began during the challenging days of the Covid-19 pandemic, when she started spotlighting local restaurants to support struggling businesses.

Since then, Jenn has earned a reputation for her expertise in authentic Mexican cuisine, her passion for mom-and-pop eateries, and her love of dive bars and hidden gems.

Her genuine love for food shines through in her videos, where her expressions while tasting each dish say it all-no words needed.

Known for her honest yet thoughtful reviews, Jenn has built a loyal audience that appreciates her down-to-earth personality and approachability.

When she’s not discovering Arizona’s best bites, you might find her snapping selfies with fans or sharing her latest food finds.

Brian Goddard

Brian Goddard is a Scottsdale/Phoenix based Photographer, Videographer and Designer with a focus on Architecture, Food, Travel, Adventure, Garden and Lifestyle Content Creation.

Brian began his career as a Graphic Designer, Art Director and Photographer for Organic Gardening magazine and Organic Style magazine at Rodale, in Pennsylvania, Disney Adventures magazine in New York City, before relocating to Arizona to Design and Art Direct Phoenix Home & Garden magazine and PHOENIX magazine.

Brian has a lifelong interest in Adventure, Culture, Travel, Cuisine, Plants and Lifestyle, which makes Arizona a perfect place to Live, Work and Play.