ListsWhere Should I Eat? 12 West Valley Restaurants to Try this Spring
The restaurants listed are noteworthy and randomly selected from our rotating master list.
The restaurants listed are noteworthy and randomly selected from our rotating master list.
Back in 2012, Rollin Smoke got its start as a Las Vegas food truck dedicated to Arkansas-style pit barbecue.
The restaurants listed are noteworthy and randomly selected from our rotating master list.
When Minu Cash was growing up in Cashion, a tough West Valley neighborhood that was eventually annexed into Avondale, she felt different.
12 notable West Valley restaurants selected from our rotating master dining guide list.
We can’t always control when we end up in the hospital, but we can decide which hospital to go to, and thankfully, the Valley has dozens of options. Read on to find the closest facilities to you, along with their vital stats and specialties.
Check out these randomly selected spots from our rotating dining master list.
Look past the chains and you’ll find a treasure trove of ethnic eateries in the West Valley.
A high-tech, indoor vertical farm in Avondale aims to shake up the future of agribusiness in the Valley.
As the food scene grows throughout the Valley, the west side of Phoenix continues to surprise customers with mouthwatering dishes from across the globe. Check out these three unique places to have your next meal. Get a Taste of India at India Garden India Garden is one of the only Indian restaurants on the west side of Phoenix serving traditional Indian and Nepali cuisine. Upon entering the restaurant, you will be greeted with amazing customer...
Mead is decidedly having a moment. In fact, a new meadery opens in the U.S. every three weeks. There are now five in Arizona. The Valley’s most recent is Scale & Feather, a medieval-themed meadery that set up shop in Avondale in May. For the uninitiated, mead is wine made from fermented honey. Scale & Feather’s mead is made in giant, egg-shaped tanks that co-founder Ben Chaney affectionately refers to as “the dragon eggs.” He...