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Food truck and fast-casual burger joint Aioli Gourmet Burgers has been dishing out inventive burgers and shakes since 2013 – and has recently added its own lemonade brand to the mix. We caught up with Vivianna D’Ambrosio, Aioli’s director of sales and marketing, to talk about what she loves about the Valley. You can join us to do the same at Best Fest on August 13, where we’ll be celebrating the most laudable people, places...

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In the days leading up to Dish Fest, we’re presenting our readers with exclusive chef interviews so they can learn the stories behind the Best Dishes being served at the inaugural festival. What makes an elite burger? For chef Tommy D’Ambrosio of Aioli Gourmet Burgers, it’s all about taste, texture and presentation. The Italiano burger is a riff on the classic caprese salad, with a bold balance of flavors including tomatoes, mozzarella, bacon and, of...

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Both Aioli Gourmet Burgers and Bitter & Twisted Cocktail Parlour are all about being innovative and ever evolving. The two award-winning concepts are now joining forces to bring an expanded menu of elevated street food to Downtown Phoenix. Aioli’s executive chef, Vicktor Velez, has taken the reins as the head of B & T’s in-house food program, introducing a gourmet, globally influenced menu that pairs perfectly with the cocktails at the lauded Downtown lounge. Bitter...

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All the news that’s fit to nosh.   Suns Mania: The Valley is rallying, indeed – with food and drink specials inspired by the Phoenix Suns’ arrival in the NBA Finals. Grab these deals while they last:  PHX Beer Co. released a limited-edition craft brew called Shazaaam! West Coast IPA, in honor of beloved Phoenix Suns announcer Al McCoy’s famed catchphrase. Notes of mango and papaya energize this beer, which is available as a four-pack or on draft.  Humble Pie and Humble Bistro are offering a “baller deal”...

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Food trucks morphing into brick-and-mortar operations is becoming more and more popular. Just ask the team behind Aioli Gourmet Burgers, which started six years ago as a restaurant on wheels. Now, the award-winning burger joint has three stationary eateries across the Valley, including inside Fry’s Marketplace in Litchfield Park. Its sister company and fellow mobile culinarian, Modern Tortilla, is now following in its footsteps. The Aioli team’s second food truck concept is now setting up...

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Fresh, customizable food for a good cause? Where do I sign up? The answer is Fresh Taste Meal Prep, a local meal delivery service that was recently launched by the team behind Valley foodie favorite Aioli Gourmet Burgers. Fresh Taste brings fully cooked and freshly prepared dishes directly to your door, and in turn supports local nonprofits focused on feeding the hungry. Here’s how it works: Order meals online for weekly delivery or pickup. For...

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Aioli Gourmet Burgers started six years ago as a food truck. Now, the team behind Aioli has four food trucks and a fast-casual brick and mortar in Phoenix, with a second location slated to open in April inside of Fry’s Marketplace in Litchfield Park. Aioli is the brainchild of three lifelong friends who combined their collective skillsets to create culinary success. “One’s a chef, I was in a marketing background, the other one had a...