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Glai Baan chef/owner Pornsupak “Cat” Bunnag’s solo summer 2022 trip to her native Thailand felt different than her usual yearly visits. For one, her life and business partner, Dan Robinson, stayed home due to other commitments. For another, it was her first homecoming since the onslaught of the COVID-19 pandemic. “The purpose was to visit my family and friends and go explore and try new restaurants, bars and the food scene in general,” Bunnag says....