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Rebel Lounge owner Stephen Chilton with Reap & Sow Owners Luke Bentley & Lance Linderman | Photo by Charles Barth    The leisure and hospitality industries were some of the hardest hit by COVID-19, with employment in these sectors falling from 39 percent to 15 percent in the first few months of the pandemic. In an effort to keep team members employed and sustain their companies, many local business owners found ways to lean on...