Mother Road Brewing's Tower Station is perhaps the most revered IPA in all of Arizona -- even Johann likes it!
Mother Road Brewing's Tower Station is perhaps the most revered IPA in all of Arizona -- even Johann likes it!
Dillinger Brewing added tajin to this gose to kick it up a notch.
Double can review this time. Matt samples Beyond the Depths IPA while Johann enjoys Gundecked blonde.
Light and refreshing, BRI's Mexican-style Vienna lager is almost nitro-like smooth on the finish.
Bone Haus comes in with a light and refreshing, nicely toasted blonde for our summertime enjoyment.
A high ABV wheat beer from Lake Havasu City's Mudshark Brewing is even bigger on flavor and aroma.
O.H.S.O. barrel-aged a blend of barley wine, rye wine and other boozy goodness in its latest Ales From The Crypt.
A firecracker of an IPA from Goldwater Brewing is the co-owner's favorite.
Up next, Matt and Johann try Baja Girl Blond from @walterstationaz, a clean and refreshing summertime sip.
Nerd out with this biotransformed cold IPA collab from Tucson’s Dragoon Brewing.
Flying Basset Brewing is a sweet edition to our beer reviews.
The hibiscus rose gose from Wren House Brewing is a perfect summer beer and a good introduction to craft beer for anyone who's not into it yet.
Proof that even a non-IPA drinker can enjoy the lovely bitterness of a west coast style IPA.
Tropical and piney, perfect woodsy beer to have at a cabin in the Arizona high country.
AZ Craft Beer Awards & Festival Beer Review: Tombstone Dank Fruit Double IPA