This March, there’s no shortage of ways to celebrate St. Patrick’s Day around the Valley – whether you want to enjoy traditional Irish favorites like corned beef and cabbage or sip a festive version of your favorite beer. To help you plan your holiday, we’ve rounded up some of the top specials for the luckiest day of the year.
Miracle Mile Deli
St. Patrick’s Day is one of the most popular weeks of the year for this best-loved diner with a 76-year history in the Valley. In fact – they sell more than 10,000 pounds of corned beef during the month of March. During the week of March 17 to 22, they’ll have a meal of traditional corned beef, cabbage, Irish potatoes, bread and butter as well as Guinness, corned beef sandwiches, mint chocolate milkshakes, and green and white cookies.
Pedal Haus Brewery
Pedal Haus Brewery locations across the Valley will be serving up green versions of its award-winning beers including the Day Drinker Light Lager and Irish Stout as well as specialty Jameson shots and green tea shots – all for just $5 until 3 p.m. The Tempe, Phoenix and Chandler locations will also offer corned beef and cabbage, fish ‘n chips plates, and fish ‘n chips sandwiches to celebrate.
The Phoenician Tavern
The Phoenician Tavern at the Phoenician is celebrating St. Patrick’s Day all month long with seasonal cocktails and traditional Irish fare. Beverage offerings include the Irish Mule, Cucumber Basil Smash, and the Luck of the Irish made with Jameson Irish Whiskey, St. Germain elderflower liqueur, Amaro Montenegro, lemon juice, simple syrup and mint. From March 14 to 17, diners can enjoy fish and chips or a Reuben burger as well as $5 pints of Guinness Stouts. To finish the meal, try the Lucky Irish shake featuring vanilla ice cream and mint topped with whipped cream.
Wally’s American Gastropub
This American pub is embracing Irish traditions for St. Patrick’s Day with a variety of specialty food and beverage items including green beer, Guinness on tap, Jameson Irish whiskey, corned beef and cabbage, Guinness and beef stew, and Reuben sandwiches. They’ll be available all weekend until the holiday, from Friday, March 14 through Monday, March 17.
Kona Grill
Kona Grill will be celebrating St. Patrick’s Day all week long – beginning March 14 and running through the 21st. At the restaurant, diners can celebrate with corned beef sliders and chips or opt for a six-person takeout meal. The restaurant will also have a special St. Patrick’s Day happy hour with $3 sakes, seltzers and green beers, as well as two corned beef sliders for $6.
