www.saltysow.com
From the classy, modern ‘farmhouse’ decor to the solid eats and drinks, this Sow wallows in the sweet spot of upscale casual dining with a little something for everyone. The kitchen isn’t afraid to push the mainstream envelope by offering duck fat fries topped with a pair of yolky 110-minute eggs, roasted bone marrow dressed with tangy chimichurri, bone-in petite filets and Atlantic salmon. Despite the fine swine, vegetarians can negotiate the menu with great success, including a crisp and crunchy Brussels sprouts salad.
