Proof

Ralph Lauren meets Cracker Barrel at this Americana-toned casual restaurant at the swanky Four Seasons in north Scottsdale. Stop in at breakfast for thick, custard-y French toast with Washington apples and rum raisin syrup. For lunch, try their burger made with juicy beef, deep-fried bacon, cheddar, smoked ketchup and molasses-caramelized onions on toasted brioche. Dinner brings shareable plates of gussied-up comfort food in the form of lobster-studded deviled eggs and fried green tomatoes with crab remoulade, followed by monster plates of chicken and waffles, gourmet meatloaf and double-cut pork chop.