For his annual Christmas trip with friends, Cesar Cramton had planned a South African safari in 2020. When COVID-19 hit, they moved to Plan B. “Costa Rica was a country that we could go to,” says Cramton, operations manager for restaurant group Genuine Concepts (The Vig, Ladera Taverna y Cocina, et al.). “Their precautions for COVID were very in line… We felt safe on that front.” Cramton shares highlights from his trip, planned by travel...