Craig Outhier, editor
“I feel a little guilty paying a mere $20 for the Monday special at Linger Longer Lounge: a charcuterie board and full bottle of wine. And much guiltier if I finish the whole thing off by myself.”
Leah LeMoine, managing editor
“Taco Mich No. 4 has a great Taco Tuesday deal: 75-cent street tacos until 8 p.m. I don’t like sushi, but I can get a full (cooked) Japanese meal at Sushi Station for less than $10: garden salad with ginger dressing ($2.50), pork gyoza ($2.50) and shrimp tempura ($4.50).”
Lauren Loftus, associate editor
“I love the buy brunch, get a free mimosa deal at O.H.S.O. Eatery + NanoBrewery. Even better: Their mimosas are just the way I like ’em – easy on the OJ and served in a huge, goblet-like glass.”
Follow on Twitter: @thelaurenloftus
Mirelle Inglefield, art director
“Someburros. I go there as often as I can! It’s extra exciting when my favorite combo – two cheese enchiladas with rice and beans with a drink – is the daily special. Oh, and the free pizza cookie at Oregano’s Pizza Bistro on my birthday. Half chocolate chip, half macadamia nut all the way!”
Follow on Twitter: @MirelleMeow
Angelina Aragon, associate art director
“Shogun Japanese Restaurant in Paradise Valley. It’s an intimate place with a nice atmosphere. They have 25-cent draught beer from 5-9 p.m. on Mondays, bar side only… now that’s a steal.”
Follow on Twitter: @absolutely_ange
