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2021Best of the ValleyFood & DrinkBest of the Valley Taste Test: Beef Brisket with Scott Pasmore

Editorial StaffJuly 7, 2021

Eight sliced briskets from locally owned barbecue joints around the Valley, collected just before the blind tasting to ensure freshness.

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Food & DrinkFood Reviews7 Secret Foodie Gems

Mike MeyerAugust 22, 2019

Not all the Valley’s great restaurants fly above the radar. Culled from years of food-scene research, these stealthy culinary standouts deserve a visit this fall.

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