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Practical Cooking Series 

May 26 @ 6:30 pm - May 29 @ 9:00 am

Chef Pascal Dionot teaches this comprehensive 24-week program, which focuses on basic skills, stocks, soups, sauces, eggs, vegetables, poultry, fish and shellfish, meats and butchering, grains, desserts, pastries and chocolate. Tu, 6:30-9 p.m.; or F, 9-11:30 a.m. $2,500. Classic Cooking Academy, 10411 E. McDowell Mountain Ranch Rd., Scottsdale, ccacademy.edu, 480-502-0177.


May 26 @ 6:30 pm
May 29 @ 9:00 am


Classic Cooking Academy
10411 E. McDowell Mountain Ranch Rd.
Scottsdale, AZ

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