Mint Chocolate Pate

Written by Gwen Ashley Walters Category: Local Products Issue: February 2012
Pin It

A swath of vanilla cream on the plate holds the two pâté slices in place, and an orange-tinged raspberry coulis on the side swirls in a touch of tartness. To add texture, Ward tops the pâté with a crisp corkscrew tuile cookie and a sprinkling of toasted, chopped hazelnuts.

“I envisioned this dessert as a palate cleanser, with a refreshing hint of mint,” Ward says. Mission accomplished.

Wright’s at the Biltmore
The Arizona Biltmore
2400 E. Missouri Ave., Phoenix

Search Restaurants

Search our directory from over
400 restaurants in over
20 culinary categories!