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Restaurant Listings

PHOENIX magazine Dining Guide The following restaurants are noteworthy establishments from around the Valley that specialize in a variety of cuisines, from Mexican to Chinese, Cuban to American. Please confirm information before visiting, and we solicit your help in correcting any errors in this guide. Price categories reflect average dinner entrée prices; drinks, tax and tip are extra. Happy dining!

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Category: Latin American
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Mi Cocina, Mi Pais
Latin American
West Valley, Arizona - 4221 W. Bell Rd., Phoenix - 602-548-7900 - $$
Chef-owner Rosa Rosas is from Ecuador, and the Ecuadoran dishes she serves at her miniature but charming restaurant are fabulous (try the ceviche, the shrimp stew and Mi Bandera). But really, everything is first-rate, including Peruvian potatoes, spicy flank steak and brisket from Bogota. Save room for unique but tasty desserts. Lunch and dinner Tu-Su.