In the pantheon of pricey Valley steakhouses, this sleek new contender from the Cold Beer & Cheeseburgers Crew falls a bit short of top shelf.
For those of us who don’t light our cigars with $10 bills, a night out at a high-end steak restaurant is a splurge reserved for special occasions. We know up front we’ll be shelling out at least $100 for two steaks. Factor in appetizers, sides, wine and dessert – not to mention tax and tip – and we’ve reached the $300 threshold at breakneck speed.
50 Best AZ Restaurants
We ate. Then we drove. Then we ate some more. ...
Where To Eat 2018
Another year, another glorious eruption of must-try restaurants, visionary chefs, hot food trends and celebrity recommendations. Find them all here, in our top o’ the year salute to Valley dining. ...
2015 Best New Restaurants
Our annual highlight reel of metro Phoenix’s most damnably delicious new restaurants. ...
Where to Eat 2017
Food trends, upcoming restaurants, rising chefs – the gang's all here! Plus: “Destination Dishes” throughout Arizona worth the drive. ...
75 Best Dishes in the Valley
The most iconic. The most creative. The best specimen of a beloved breed. ...