The “greenhouse effect” is the process in which gases in the atmosphere absorb thermal radiation from the Earth and then re-radiate it in all directions. Similarly, the “Greenhouse Cooler” is a drink in which the flavors of fresh, tangy tomatoes and sweet, juicy watermelon are absorbed by alcohol and then re-radiated across your palate.
If only all relationships could be as straightforward, sweet and satisfying as the Love Martini from date-night hotspot The Melting Pot.
To make your own Love Martini, remove the stem from a strawberry and slice the berry lengthwise. Cut a small “v” into the top of each slice
Citizen Public House’s Richie Moe is more than a mixologist and partner: He’s part mad scientist, too.
Last fall, Moe debuted a lineup of complex cocktails using a French press and served tableside. The Prince of Sangaree, which serves four, combines 6 ounces chilled Beefeater 24 London Dry gin,
From Halloween candy all the way through that New Year’s toast, the last quarter of the year is not kind to calorie counters. So counteract the binge-and-bulge with a cocktail that won’t bust the belt.
“Skinny” drinks are all over town, but Z’Tejas has an entire line of them (all less than 250 calories), and none is made with artificial sweeteners. Our top choice is the Antioxidant Martini.
Classic cocktails continue to experience a renaissance, and one of the finest representations is the barrel-aged Manhattan at Quiessence.
You probably won’t want to try this at home, but here’s how they do it: They combine 12 750-milliliter bottles of Wild Turkey, four bottles (same size) of Carpano Antica sweet vermouth and one 375-milliliter
The Royal Wedding may have been a spring affair, but it’s still prime time for a tall, refreshing glass of English lemonade.
Kitchen 56 in Arcadia makes it with 1 ounce Beefeater Summer Edition gin, a floral spirit with notes of elderflower, black currant and hibiscus
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Lo-Lo’s Chicken & Waffles’ Kool-Aid based cocktail is dino-mite. ...
Duck Bath Punch
Duck Bath Punch ...
Ginger ale and ginger beer play supporting roles in cocktail culture, most notably in vintage “bucks” like the Moscow Mule. ...