Tuesday, October 21, 2014

Italian Dining Guide Extras

After digging into our Italian Dining Guide, get a second serving with more Q&A and video featuring Angelo Livi and Tomaso Maggiore; local spots to try the various regional cuisines of Italy; a how-to video on making uova raviolo at Noca; and more. It’s a multimedia meal of epic proportions.

 

The Titans of Italian

 

 

Lunch with Pasta Brioni

 

 

Uova Raviolo at Noca

 

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