Unlike the majority of her teammates, Melyssa Olsen didn’t grow up playing netball. As an American, she played basketball throughout her youth. But when Hall approached her last year and told her about netball, she was curious. After observing the team and figuring out the rules of the game, Olsen became the goal defender, a position she was familiar with from her basketball experience.
An inside look at our poolside shoots for Cool Staycations
In the June 2014 issue of PHOENIX magazine, we took you behind-the-scenes at Ben and Jack’s Steakhouse in Scottsdale (benandjackssteakhouse.com) to see how Chef Admir Alibasic makes the restaurant’s delectable dry-aged steaks. Here are a few other places around the Valley where you can score one of these special cuts: