This urban casual pizza place serves up wood-fired pies topped with local farm-fresh ingredients. Even though substitutions aren't allowed you're bound to find a few you love - like the egg prosciutto and smoked mozzarella. We also love the veggie salad - a light mix of avocado jicama green beans tomatoes mozzarella and herb vinaigrette. Lunch and dinner daily. Other locations: Desert Ridge (480-502-2121) Phoenix (602-229-1289) and Kierland Village (480-998-2199).